Thai Iced Tea & Kaya Toast - Gelato Pint
We've been making Thai Iced Tea Eclairs, Croissants, Doughnuts & Soft Serve for years! (And it's always a best seller) For this gelato we wanted to add some more depth to it and introduce something new that we haven't used at the bakehouse before: Kaya Toast!
Kaya jam is a creamy, tropical spread made from coconut milk, sugar, eggs, and pandan leaves. Paired with buttery toast (aka Kaya Toast), it becomes a beloved Singaporean and Malaysian breakfast treat.
In lieu of bread, we made some honey butter waffle cones to add that crunchy burnt toast!
Thai Tea Gelato, Kaya Jam Swirl, Honey Waffle Cone Pieces
Contains Dairy, Egg, Gluten, Coconut
Please be advised that while we take every care to provide a wide variety of choices for our customers, including those with dietary restrictions, everything is produced in a facility that handles a range of ingredients. This includes, but is not limited to, wheat, milk, eggs, soy, tree nuts, peanuts, and gluten.